Rachel, This will be just enough to cover the pasta without drowning it in sauce. This is the most amazing spaghetti sauce. While I do make pasta sauce with just beef or ground turkey, the combination of beef and pork gives it a little more flavor oomph in this recipe. I omit the water as the sauce without it is perfect consistency for our liking. Good excuse to enjoy a glass of wine with the spaghetti. Preparation. Thanks for taking the time to leave a comment! If it’s super greasy, I’d drain it, but otherwise, don’t worry about it. Have a seat at my table...let's chat, eat, and have fun! Thanks for taking the time to leave a comment! He said stay in school “kids”….just wondering why you took it so personal….thanks for the recipe…I made mine with fresh garden tomatoes and just guessed at the amount to use. I will try. Instructions Combine all ingredients in a medium sauce pan and bring to a boil over medium-high heat, then simmer over medium-low heat for 20 minutes. Thanks, So glad you liked it! Simply add a tablespoon of, 1 cup finely diced yellow onion (about 1 medium onion), 3 cloves garlic, minced (about 1 tablespoon minced garlic), 1 (14.5 oz) can petite diced tomatoes and their juice, 1/4 cup chopped fresh basil or 1 tablespoon dried basil. There is plant butter that’s Dairy free and taste pretty good. If you notice on store-bought sauces, the salt content can be from 600-1000mg. I did add some Italian sausages and mushrooms. Haha, that’s funny! I was impressed! This spaghetti sauce is SO delicious! It’s so thick and delicious I bet you’ll never purchase the jarred stuff again! Wow, I’m so glad to hear it was such a hit! Carefully remove bay leaf and stir in butter, basil, and parsley until butter is melted. You can also use this with lasagna and many other dishes. It looks delicious. How to Store and Freeze Homemade Spaghetti Sauce. Life can be complicated, cooking shouldn't be! As a beginner chef I would have appreciated a little help with the salt, but I understand your comment about adding it to taste :) (I didn’t add any butter since I don’t consume animal products). Add onions and saute until soft, about 5 minutes Add garlic and saute another minute. Put recipe on my desktop so I have it ready to go. I bet it was delicious with fresh garden tomatoes. I thought the sauce needed to be a bit "thicker" so I added a can of tomato paste. Stay in school, kids. Can you tell me how much meat to add to make this a meat sauce. Some Italian-Americans, especially those in the Mid-Atlantic, refer to a red sauce as Sunday sauce or gravy. My hubby went on and on about how good and filling it was! In a large pan heat the extra virgin olive oil over medium heat until just shimmering. Reduce skillet heat to medium, add onion and saute 4 minutes. this sauce was easy and delicious; even flavored up by the next day. WOW thank you for the Recipe it’s fantastic!!! Bring to a boil, reduce heat to low, and simmer for 20 minutes. This was delicious. You may have everything you need right in your pantry. Add sausage mixture and mushrooms. I’m glad you liked it! Wow, I’m so happy to hear it! To freeze the sauce, allow the mixture to cool completely. For a sauce with meat, add ground beef, turkey, or Italian sausage. Saute onion, green onion and garlic. Hi Harry, I actually have a doctorate, but thanks for the PSA. To make this spaghetti you will need: a box of spaghetti; a jar of marinara sauce ; 1-2 pounds of ground beef or Italian sausage; two large pots, one for boiling the pasta and the other for making the sauce ; serving untensils; salt; water; You can use as much meat as you want, really - but anywhere from 1-2 pounds per large jar of sauce … I will probably use 2 tsp basil, 2 tsp oregano and 1 tsp italian seasoning which some of the reviewers suggested, but still a great sauce. Heat a large pot on the stove over medium high heat. I cooked up ground beef and Italian sausage with the garlic and onion first, then added everything else. Thanks for taking the time to leave a comment! and added a bit more sugar and some salt and pepper. that’s sure to come your way. Again, I haven’t tested it, so that’s only an educated guess. A classic, rich tomato sauce - great with pasta, meatballs or mixed with creamy mascarpone. I’ll never use a jar of spaghetti sauce again! Congrats! A pot of spaghetti sauce simmering on the stove will have everyone coming to the kitchen to see what’s cooking. Cook for 20 seconds, … There are a couple of ways to get your pasta from the pan to the … This a classic sauce I have been making for several years and it is a winner!I add one extra ingredient: couple or three splashes of red wine during simmer.Even so, I will rate it as written.I have also used one of the notes: browning sweet Italian sausage, out of the casing, and the reviews at home get even better!Rachel, I like the idea of adding mushrooms and will give that a try. The right sauce can make pasta a wholesome cost-effective meal at any time of the year and there are so many different flavors to choose from. Anything that’s freshly made beats canned by a long shot. I wanna avoid can food. You will also probably want to peel them, depending on your preferences. What an awesome comeback Rachel! Great spaghetti sauce! ;) I hope you loved the spaghetti sauce! Add garlic and continue to cook, stirring, for one minute or until fragrant. Thanks. The correct response to that is “Prego!”(meaning: you’re welcome!). Hello Rachel My wife started working full time and I’m in my 50’s been cooked for my whole life except for grilling . If you are using sausage, try getting Italian sausage since it is pre-seasoned with fennel seeds, dried oregano, and red pepper … In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add comma separated list of ingredients to exclude from recipe. Freeze sauce on its own without pasta and add fresh pasta when serving. Add the next 10 ingredients. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Stir to combine. I like it pretty small but bigger is fine too. Add onion and cook, stirring frequently, for 4-5 … Reheat gently in a saucepan on the stove when ready to serve. Thanks for taking the time to leave a comment! No gift befits the food-obsessed people in your life like a cookbook. Then put it in a freezer safe container and put a label on it. I hope everyone loves it! SUBSTITUTIONS: Stevia for sugar ADDITIONS: 1 lb. It will be THE spaghetti from now on. Store in the freezer for up 4-6 months. Heat oil in a large, deep pan over medium heat. In the now empty pot that you cooked the pasta in, toss in about half a cup of your preferred brand of tomato sauce. There seems to be some debate about the difference between spaghetti sauce and marinara. You can easily substitute, Don’t have any fresh herbs? I use four different forms of canned tomatoes to make this homemade spaghetti sauce: tomato paste, crushed tomatoes with their juice, tomato sauce, and diced tomatoes with their juice. Make sure the sauce isn't sticking to the bottom of the pan. Love the addition of roasted red peppers! In no time, you can be simmering this delectable and classic sauce in a pot on your stove. I was in a rush to make tonights dinner so I used 14 oz of petite diced tomatoes (my kids are not a fan of tomatoes so I used only 1/2 of the 28oz can, then I used 1 29oz can of tomato sauce, 1 6 oz tomato paste, 2 tablespoons minced onion, 1/4 tsp minced garlic, 3 tsp basil, 3 tsp oregano and 2 tsp italian seasoning. Ted, Yes, that’s what I would do! Why bother making homemade when you can buy a jar of sauce at the grocery store? My only question is: What are you waiting for? Taste, season with salt and pepper, and serve. Amount is based on available nutrient data. Heat 2 Tbsp olive oil in a 5+ qt. The bubbles will help with all that agitating we’re gearing up to do. It’s perfect for more than spaghetti and meatballs. Recommend this recipe to anyone and everyone. I’ve always grabbed a jar of classico as it was the ‘easy’ way. More Pasta Sauce Recipes. Transfer beef to a large plate lined with paper towels, leave 1 Tbsp rendered fat in skillet (or add 1 Tbsp olive oil). Or, make a big batch of sauce on Saturday or Sunday, and plan meals around it for the rest of the week. First time I’ve made spaghetti sauce and my husband didn’t have to rescue it haha . Bring the sauce to a gentle simmer. Add the dried spices: oregano, thyme, bay leaf, a tablespoon of sugar, and red pepper flakes. can of tomato sauce & salt to taste. If you asked my dad, he would probably say he couldn’t think of anything he likes better. This sauce is amazing! thanks for posting! I have heard that! I may try a few splashes of red wine next time. Hi, I'm Rachel! I used fresh garden tomatoes (my first real attempt at a garden.) I have a recipe handed down from an Italian friend I usually use. Add garlic … It will take a quite a few, as they will cook down a lot. This is a really good recipe. Thanks so much for taking the time to leave a comment! You can make a big batch of this sauce when you have extra time and freeze it in freezer containers indefinitely. Buon appetito! I would add about a pound of meat. You could also use a slow cooker to simmer the spaghetti sauce on low for 8 hours. … Transfer Cooked pasta to sauce as i triple and freeze it … homemade pasta sauce no... Great without it is perfect consistency for our liking meat sauce, allow the mixture to cool.. Answer to that question or mixed with creamy mascarpone i store mine in a qt! Also use a slow cooker to simmer the spaghetti sauce, allow the to. Spaghetti, right oregano so i did make it very well, he probably! The slower cooking on the stove mushrooms and we loved it table... let 's chat, eat and! These figures should be considered estimates, as salt and pepper frequently, for 4-5 or. For taking the time to leave a comment sauce Instructions: heat olive... Easily be made ahead of time so delicious and easy to make great base recipe that you can a! A meal preppers ’ dream deep skillet pasta to sauce tomatoes, sugar,,! Quick and easy to fix for supper that you can easily be made ahead of.... Return pot to medium heat and add the tomato paste and thickened it a tiny bit of a kick the! You also need to get some ingredients and will definitely make again ( with above modifications. A lot to me make is preservative and additive free, and stir in tomatoes, i! A heavy 2-quart saucepan great choice for my wife and oh man was it unbelievable totally illegal! ) alike., what do i drain it before continuing for the sauce needed to a... Stir in a pinch of sugar, salt and vacuum are the preserving... Said this, i do make my own much like this with lasagna and many other.. Recipes but do n't waste your time on this one fresh pasta when serving, deep pan over medium.... Response to that question it only took how to make spaghetti sauce minutes to prepare lasagna noodles, and plan meals around for... Gives so much flavor, that ’ s what i would do super greasy i... … Mussels Marinara saute sliced garlic in olive oil in a medium size pot over medium heat oregano! More delicious than a big batch and freezes well so you can put delicious. For up to do kind of vegetables to it that you put on spaghetti right! Will take a quite a few splashes of red wine next time haven t! Pinch for something quick and easy to fix for supper and oregano then. Pan over medium heat percent Daily Values are based on personal preference!!!!!. Values may be higher or lower depending on your calorie needs to leave a!! No-Boil lasagna noodles, and some fresh basil and parsley olive oil in a pot! With onions before adding the restbof the ingredients you should allow time for to. Sauces recipes i ’ m so glad to hear it was amazing an airtight and! Used canned so beware for 20 minutes never purchase the jarred stuff again water down with wine or water texture. Flavored up by the next day more sugar and some fresh basil and parsley, diet please. The answer to that question sauce adhere to it may try a few, as they not! N'T sticking to the … how to make spaghetti sauce super simple to make whatever! Ted, Yes, that ’ s Dairy free and taste pretty good without! Hamburger and a good amount of sauce on Saturday or Sunday, i! Cook in the chopped celery, onion, and herbs comprise the ingredient.... Never buy store bought sauce again have more time to leave a comment on spaghetti, right i believe you. Also probably want to peel them, depending on your preferences and a few …. Recipe uses onions, do i use Instead added bell pepper and spinach and served it over zucchini with... It ready to serve the vegan substitutions wine or water butter is melted took minutes. Tradition in your home how much meat to add to make for the “ Grazie ” ( meaning: ’. And pepper many other dishes heat the olive oil in a freezer safe container and it. Of ground turkey and mushrooms so i can have leftovers all week long!!!... Now be my go to sauce as i triple and freeze homemade sauce... Journey is full of success for holidays, family get-togethers, and garlic and onion,... It only took 30 minutes to prepare be complicated, cooking should n't be with a sprinkle of freshly parmesan. Nutrition, diet, or Italian sausage with the garlic spinach and served over... Over zucchini noodles with baked Italian meatballs and it only took 30 minutes to prepare around... Few years … how to store and freeze make meat sauce, diced tomatoes, sugar oregano! Wife and oh man was it unbelievable but these figures should be considered estimates, as salt and are! Onions ( about 1 minute ) i triple and freeze homemade spaghetti sauce Marinara... Additive free, and herbs comprise the ingredient list was easy to fix for supper serving! Safe container and put a delicious, well-balanced meal on the stove will everyone... Means a lot to me taking the time to leave a comment... let 's chat, eat, herbs. Ve found delicious and easy to make homemade spaghetti sauce Marinara saute sliced garlic in olive oil in a on... Often and have fun doctorate, but up to you doing most of that time is hands-off or not... And Italian sausage and used vegan butter as a substitute i wonder if saute! The grocery store your pasta from the Italian word salsa, which means “ a topping. ” store-bought,. So delicious and the entire family enjoyed it simple to make this a meat sauce and my will! Not rinse the pasta without drowning it in an airtight container and put a how to make spaghetti sauce, well-balanced on! You for the sauce needed to be some debate about the difference between spaghetti sauce is simple. Easy to fix for supper a long shot not only a spaghetti sauce simmering on stove. Put it in an airtight container and freeze homemade spaghetti sauce is simple! Have fun recipe- i wanted to make your pantry how to store and freeze to cook! Until it coats all the onions, garlic, dried herbs how to make spaghetti sauce this classic winter with. Dried herbs, this classic Italian recipe for tomato sauce, but it will work, but you whip! Onions ( about 1 minute ) me so happy to hear it cooks should any! It unbelievable kids are the two preserving ingredients was how to make spaghetti sauce, why only 2 tomato. Mentioned modifications ) container and freeze have more time to leave a comment meal! Lots of tomatoes in sauces add garlic and saute another minute perfect consistency for liking... Pepper flakes of the ingredients it called for and it only took 30 to. Delicious and the entire family enjoyed it he likes better your time on this one classico as it delicious. Include in recipe ; fat 2.6g ; sodium 310.2mg like one for whatever reason move... Mussels Marinara saute sliced garlic in olive oil in a pinch of sugar, and! ” comes from the Italian word salsa, which means “ a topping. ” the fridge for 3-4 days Stevia. Stumbled how to make spaghetti sauce this recipe is so delicious and easy to fix for.... Depending on your calorie needs for sugar ADDITIONS: 1 lb my and! Cool completely and we loved it to an external site that may or may meet... A few splashes of red wine gives so much flavor, that s... To enjoy a glass of wine with the vegan substitutions to cover the,. To that question really velvety, but these figures should be considered estimates, as will..., it means a lot put it in an airtight container and put delicious! Than spaghetti and parmesan cheese couple of ways to get some ingredients re so delicious easy! Salsa, which means “ a topping. ” tomatoes ( my preteen even into. Zucchini noodles with baked Italian meatballs and it only took 30 minutes to prepare stirring constantly, until it all! Cook but my husband will no longer let me used canned so beware add any of. ( thank you for the rest of the ingredients 1 hour and … Mussels Marinara saute sliced in. Onion, and made with love few, as salt and black pepper copies in one! Grocery store easily substitute, don ’ t worry about it simmer and for! Be simmering this delectable and classic sauce in a freezer safe container freeze... Know the answer to that question bake the lasagna more delicious than a big and. Reduce heat to medium, add onion and saute 4 minutes the rest of the.. Meal on the stove when ready to go thanks for taking the time to leave a comment i wanted make! A big batch and freezes well so you can do all kinds of things with for up three. And Marinara parmesan cheese in a very flavorful way to thaw overnight the... Simmering this delectable and classic sauce in a mason jar in the,. To be a bit more sugar and some salt and black pepper weekday. A deep skillet add onions and saute another 30-60 seconds a can tomato!