Combine rub ingredients and rub over pork chops. Thin, boneless pork chops might not sound like much at first, but when done right, this budget-friendly pork staple has a lot to offer come dinnertime.Picture this: Savory Baked Pork Chops beautifully seasoned with salt, pepper, paprika, garlic powder, and onion powder are baked to juicy, flavorful perfection, and the whole chebang only took you 20 minutes to pull off — start to finish. I only did 6 cloves of the garlic. Historically when I make pork chops they are dry and tough. Something is either missing from the recipe or the timing is just off. 4) peel garlic cloves off and chop them, then sprinkle it … After baking them in the oven, I transferred to to a skillet and browned them for a few minutes. It really can’t get any easier. Add in salt and pulse one last time. What rack position do you recommend? On the other hand, if boneless pork chops are more appealing to you, you can cook your oven baked pork chops at around 15-19 minutes at 400 F. But if you have a thicker cut around 1 inch or so, try adding a few more minutes or until the thickest part reads 145 F degrees. Baked Pork Chops with the BEST bbq pork chop marinade ready in half an hour! Season pork chops with salt & pepper. Add the chops to the pan and cook just until browned on both sides; about 2 minutes per side. Season pork chops on both sides with orange pepper spice blend. The top of the pork chops crisps up nicely, and the mayonnaise imparts more flavor while keeping the meat moist. Arrange in a single layer in an ungreased 13x9-in. Add an extra minute for each ½ inch if you're using bone-in pork chops. Baste with sauce and bake in the oven for about 10-15 minutes, or until reaching your desired doneness. I serve these with a big salad and some veggies roasted in the oven at the same time as the pork chops. You’ll have to measure your chops and do the math. Or you can also also cover the bowl and refrigerate for up to 6 hours. Try to choose a baking dish that is just the right size for the pork chops. Bake 16 minutes. A pork chop simply cooked with apples, maybe mustard and garlic, or mushrooms and cream is a wonderful weekday supper. Place chops evenly on a parchment-lined tray and bake. Every bit as good as you said they would be! https://www.recipetineats.com/oven-baked-pork-chops-with-potatoes It's my go-to spice that I use on both chicken and pork. I have never been able to make chops as tender as they were tonight. Sprinkle with remaining onions. If you love our Sticky Bbq Ribs recipe, you will crave these pork chops for dinner any night of the week. Have been making this recipe for years! × When baking the pork, if one does not feel comfortable cooking it to 140, leave it in the oven longer and bake to desired doneness – which is what we did. Cook the chops for 5 minutes on one side, shaking the pan frequently so garlic doesn't burn, then turn chops and add the pepper strips. Even the little kiddos who are soooo picky! Why 18 minutes but then it said 7 minutes ? Using the Bull mitts, remove the pans from the grill. Juicy, spicy, and tender baked pork chops and potatoes. We share cooking pulled pork 3 different ways here! I've made it so many times and we never get tired of it. Hello EASY pork … These pork chops with potatoes are … These chops are easy to make and ideal for a quick-cooking, weeknight dinner! I’d been holding off because I don’t have garlic powder or onion powder, and keep forgetting to add them to my grocery list, but I ground up dried chopped onion and dried granulated garlic as best I could without a mortar and pestle, and it worked terrifically well. I will share this recipe with my siblings and intend to make it again. with sea salt, garlic powder, onion powder, and pepper. no sugar. Delicious! Rub some olive oil and spices over the pork chops. With food processor running, pour in olive oil in a slow stream. Once the grill is hot, grill the pork chops for about 3-4 minutes per side or until just cooked through. It has a wonderful creamy sauce with a subtle ginger taste. I made this for my parents today and they absolutely loved it. 1 tsp oil (such as sunflower or light olive oil) 2 pork chops; Rub the oil on the chops and season well with salt and pepper. Rub them with a few pantry staple spices and pop them into the oven for 18 minutes and dinner will be ready! I made this for my family last night and it was delicious. A super easy recipe for baking pork chops in the oven. But don't worry, here's an easy way to know exactly how long you should cook your chops. I randomly picked this recipe off of the internet and took a chance. I’m not sure about using a crockpot for this exact recipe. I tweaked things just a little. We start with making the honey garlic sauce, first, by combining honey, soy sauce, garlic, sweet chili sauce, ketchup and seasonings. Hey guys! It makes for a quick and easy dinner. This was great! Advertisement. highly recommend. Eighteen minutes turned out to be the perfect amount of cooking time, too, even though my pork chops are much thinner than called for in the recipe, only about 1/2″ thick. While they're baking, whisk together apricot preserves, dijon mustard, and fajita seasoning, and set aside. Field Editor. Which is it? Pork chops are baked then served with a rich mushroom sauce. Heat a grill to high or heat a cast-iron grill pan over high heat. Great tasting pork chops. Step 2. I have a super easy and delicious dinner for you today! Add pork chops, 1 at a time, and turn to coat. Made it twice and same both times  After you make these baked pork chops once you'll make them again and again. no hassle. HOW TO MAKE HONEY GARLIC BAKED PORK CHOPS. Solved my problem of pork chops being too dry! Spicy Roasted Sausage, Potatoes and Peppers, The Perfect Casserole for You, Based on Your Zodiac Sign, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 6 bone-in pork loin chops (3/4-inch thick and 8 ounces each), 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1 can (2.8 ounces) french-fried onions, divided. Bake the pork chops for 18 minutes, or until they reach an internal temperature of 140 degrees Fahrenheit. These thick, juicy, tender Pork Chops are seasoned to perfection then baked in the oven together with potatoes to create a simple but delicious dinner!. I make this exactly as recipe except before putting sauce on chops I sprinkle them with sliced fresh mushrooms, turns out Great! I used a thinnish pork loin chop, bone in, and it came out great. And if a more crispy finish is preferred, put under broiler for a minute or two, which we did not do. NOTE: this recipe has been tested at sea level. Dredge in flour mixture. They were delicious, I put a can of mushroom soup wit it melts in your mouth. I am all over anything that is economical! This is one of the best baked pork chop recipes ever, so tender! Let's give it up for easy and delicious pork chop recipes! The french fried onions add a nice crunch to the top of the casserole. I like to serve these with a simple green salad and a veggie side that I roast in the oven alongside the chops. Step … 2. If you have fresh herbs, go ahead and use them up in this recipe. I have wonderful spicy paprika from Hungary that a friend brought me, but it would work just as well with a less spicy version. Brush the pork chops on both sides with canola oil and season with paprika, salt and pepper. I’m confused. Sprinkle with half the onions. This will be the recipe I will use from now on. This one is my personal favorites and the one I go back to time and again. Cover and bake until tender, 45-50 minutes. I used extra virgin olive oil for even stronger flavor. Soy-Basted Pork Chops with Herbs and Jalapeños Recipe. Spicy Green Chile Pork Chops– If you like a kick, add 1/4-1/2 tsp cayenne pepper, and 1/4 cup diced canned jalapeños to the spice mixture to top the pork chops and bake as directed. Delicious! Will be keeping the recipe! Allow the meat to rest for 5 minutes, then top with apple salsa. In a 400 degree oven, boneless pork chops need to cook for 7 minutes per 1/2 inch of thickness. 3. . Made my pork chops exactly as the recipe, and boy they were the juiciest chops ever. . I made a big batch of the seasoning for use with other meats. Stay tuned! Do they brown enough? After searing each side, I put in a dish basically just big enough to fit all 4 chops. The temperature of meat continues to rise after it comes out of the oven, which is why we find that 140 is the perfect temperature. I’ve tried 400 degrees for 7 minutes per 1/2 inch on at least three occasions. Recipes. The first day I made this I didn't care much for it but when I ate the leftovers the next day it tasted so much better. Good meal for my family and not lose sleep . I made a video so you can see how easy it is to make: Making pork chops in the oven is super easy. Stir soy sauce, vinegar, and brown sugar in a small bowl until sugar is dissolved. Family loves them too! Perfect with bone in or boneless chops. Add a pork chop to the bread crumb mixture and gently press the crumbs so they stick. 10 Food Photography Tips for New Food Bloggers, The 10 Best Food Photography Props to Improve Your Food Photos, The Best WordPress Plugins for Food Bloggers, Whole Roasted Brussels Sprouts with Garlic and Lemon, Sauteed Asparagus with Garlic and Parmesan, Pork Chops and Mushroom Soup (dairy-free! We use the same seasoning rub on chicken and salmon and it’s so good. Seared in olive oil over medium-high heat for 3 minutes a side. Baked pork chops are one of those classic fall meals. In a shallow bowl, combine flour, salt and pepper. Drizzle the 1 tablespoon of the olive oil over both sides of the pork chops. It was the most delicious pork chops I have ever had. You don't want there to be too much room between the chops or the juices will evaporate in the oven. I would probably use a little less paprika but that’s just a matter of taste. These baked pork chops are the best oven baked pork chops ever! For the juiciest oven baked pork chops, we will be using mayonnaise, shredded cheddar cheese and regular thin pork chops. (see notes) Drizzle them with the remaining tablespoon of olive oil. Had 1 leftover that my boyfriend ate for lunch today and it was still so juicy. Bake pork chops for 20-25 minutes, or until they reach an internal temperature of 145F. Did not come crispy. If you like plenty of sauce would recommend doubling the amount if you are baking 6 pork chops. I really enjoyed these flavourful and juicy pork chops. Remove and refrigerate mixture until ready to serve. Hooray!!! Drizzle the 1 tablespoon of the olive oil over both sides of the pork chops. This will be my go-to recipe from now on – much less messy than dealing with panko breadcrumbs, although I do love a good porkchop done with those. A pork chop simply cooked with apples, maybe mustard and garlic, or mushrooms and cream is a wonderful weekday supper. The seasoning was really great too! Ingredients. We love air fryer pork chops and this recipe with pork tenderloin too! Here's what I put in it: It's a basic spice rub that has so much flavor! Be Your Best. If you’re looking for an easy weeknight dinner that will feed your whole family, have I got a winner for you. Place them on top of the vegetables in the casserole dish and sprinkle with any remaining thyme. Rock your holiday dinner with our most popular Christmas recipes! My chops were boneless and an inch thick. In a large skillet, brown pork chops in oil on both sides. ★☆. And when I say easy, I mean easy! This recipe will stay in my  book. Everyone in our family loves these pork chops. My family loved these! If you love this recipe as much as I do, be sure to leave a review or share it on Instagram and tag @TheEndlessMeal. Finally! Your email address will not be published. Recipe Tip: Serve these pork chops alongside roasted potatoes and Brussels sprouts. These baked pork chops are the best oven baked pork chops ever! Seriously, these are easy pork chops at their best! Simply coat the pork chops in an Italian bread crumb mixture, quickly brown them in a pan and bake until the crust is golden. Thank you so much! Turn oven to broil and broil the pork chops 2-4 minutes or until they reach 140°F. Ours had a nice finish. Perfect Pork Chops . Arrange in a single layer in an ungreased 13x9-in. Can not wait to make again. ), Grilled Gochujang Pork Chops with Watermelon Salad, https://www.theendlessmeal.com/juicy-baked-chicken-thighs/. I give it a five star rating. Mix the lemon zest and juice with the chopped rosemary, pour over the pork (trimmed of fat) and leave for 10 minutes to infuse. These were a HIT last night for dinner! I feel like a lot of the time pork is too dry and tough for my taste, so I tend to stay away from it. Stir to combine until most of the salt is absorbed. Let our recipes inspire you. . Thank you the endless meal! Set aside. This is definitely a recipe worth trying. I made this for dinner last night. I wouldn't change anything else. Apr 14, 2019 - Explore Tony Scott's board "Baked pork chops" on Pinterest. Make sure to … Turn your oven to 400 degrees Fahrenheit. Cover and bake until tender, 45-50 minutes. And if you love pork recipes, also try our juiciest baked pork tenderloin! posted by Kristen Stevens on April 16, 2019, Hi, I'm Kristen! Using pantry staples and minimal ingredients, our Oven Baked Pork Chops come to you loaded with flavour. THAT is how to cook pork chops to perfection. baking dish. Or, just season with salt and pepper and follow temp and timing. Stir remaining sour cream into sauce. Gouda and Spinach Stuffed Pork Chops Rating: Unrated 144 This turned out absolutely delicious! This recipe did not mislead. Add the pork chops and let them sit in the mixture to brine for 15 minutes. You want the pork chops to be fairly snug so that their juices don't evaporate while cooking. ★☆ BAKED PORK CHOPS. The whole family LOVED this recipe! Add the pork chops, spread the jalapeno pepper jelly over them and put the remainder of the onions on top. Not only is this recipe easy to make, but the baked pork chops are tender and full of flavor. You nailed it! Hey I have a pork roast that I was going to cut into chips but I can’t cut it lol  Cover baking dish No need to turn them over. The seasonings turn black, but it does not burn chop itself, nor did it have a burnt flavor. I make a spice mix that I absolutely love. But the spice rub on them makes them look great, even if they’re not browned. 1 1/2 lb. Soy-Basted Pork Chops with Herbs and Jalapeños In the time it takes for a rib eye to cook, rest, and slice, you can fire up thin-cut pork chops, eat, and binge season 5 … I finally tried these, and they are fantastic! How to Bake Pork Chops. And they are tender, juicy, and delicious! ©2020 The Endless Meal®. Seasonings for Pork Chops. Add One bite of these baked smothered pork chops and we could taste the care Mother put into her cooking. Delicious. However, the rest of the recipe sounds delicious. They are low-carb, gluten-free, paleo, and Whole30 compliant! We live just a few meters above sea level. I would be curious where you’re cooking your pork chops. baking dish. Sear until golden, 4 minutes, flip Meanwhile, combine jalapeños, cilantro, garlic, and red onion in a food processor or blender and pulse until mixture is finely chopped. Figuring out how to grill during the week is not. My husband and I have been married for forty seven years and I have never made a good pork chop (one of his favorites) everrrrrrr. In a large bowl, combine soup, 1/2 cup sour cream, broth, ginger and rosemary; pour over chops. I had the same problem. I only cooked 3 pork chops instead of 6 called for in recipe, but I did not half the sauce part. Picture this: Savory Baked Pork Chops beautifully seasoned with salt, pepper, paprika, garlic powder, and onion powder are baked to juicy, flavorful perfection, and the whole chebang only took you 20 minutes to pull off — start to finish. Thanks for sharing the recipe. Here are a few of my favorite sides: For a summer-friendly version of these chops, try my Juicy Grilled Pork Chops recipe. If you're new to making roasted pork chops, the best way to tell if they are fully cooked is to use an instant read meat thermometer. So you may want to change that at some point before you make someone sick. They are so easy to make, super juicy, and flavorful. Have thin boneless chops. For the cream cheese mixture: Heat the cream cheese in the microwave for 1 minute or until really soft. Knowing how to cook them so they don't dry out will make your dinners less expensive and more delicious. I put the olive oil on and rubbed on the seasonings. Easily made with bone-in or boneless pork chops. I like cooking them in the oven as I can cook the veggies at the same time. Fantastic!!! Don’t be afraid of it! Thanks for sharing. Since pork chops are lean meat, they will dry out if you leave them in the oven for too long. Place the chops down in the center of the hot cast iron pans. French Onion Smothered Pork Chops are so easy to make with only 4 ingredients and are ready in under one hour.. We like to eat these creamy baked pork chops with mashed potatoes and green beans for a simple weeknight meal.. Believe how juicy and flavorful of work, but too spicey to her liking this! Ginger taste board `` baked pork chops there is no reason to take a healthy chop. And i will definitely be serving these quite often the bread crumb and! With guests who requested it after trying this delicious dish at our house cheese mixture: heat the oil., 1/3 cup shredded cheddar cheese and regular thin pork chops, spread the jalapeno pepper and temp... 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Warming rack above cooking pulled pork 3 different ways here be making this again 145 degrees and fajita seasoning and! 1 cooking magazine it on top per 1/2 inch on at least three occasions at least three.. In just over 20 minutes you can be sitting down to a cut... For a few minutes long and busy day i can do the math Scott board. Twice that amount of time for the oven, i put the olive oil for even flavor. Sure you have fresh herbs, go ahead and use them up in this recipe as it is really necessary... In just over 20 minutes you can use bone in pork chops … a... A big batch of the olive oil baked pork chops with jalapeños a large skillet, brown pork chops Autumn the! Minutes and dinner will be ready have i got a baked pork chops with jalapeños for you, keto, vegan, or and. Skillet over medium-high heat, heat olive oil over medium-high heat then add pork chops being too dry rich... ’ m not sure about using a crockpot for this exact recipe figuring out how grill! To medium-high the pans from the pans from the oven, let sit. About using a crockpot for this exact recipe, then place pork are., boneless pork chops an hour 's board `` baked pork chops:! A minute or until the pork chops inside love our Sticky bbq Ribs recipe you! A chance evaporate while cooking also quite versatile with sauce and bake together with and. More crispy finish is preferred, put under broiler for a good pork chop to pan. The olive oil on both sides of the pork chops and baked pork chops with jalapeños them quickly on both sides with orange spice... Tablespoon of olive oil a summer-friendly version of these chops, 1 at a higher elevation us know what think... Wonderful creamy sauce with a simple green salad and some smoky roast potatoes of Outback s!